Christian celebration of the Eucharist has its roots in the Jewish tradition of the Passover, or Seder meal. On Holy Thursday, we remember that at the Last Supper Jesus gathered with his disciples during the time just before Passover.

The seven-day Passover festival commemorates God saving the Israelites from slavery in Egypt. During Passover, Jews share a ritual meal of lamb, matzoh (unleavened bread), bitter herbs, boiled eggs, and parsley dipped in salt water. During the meal, the story of the Exodus is retold.

Many Catholic parishes and families share Seder meals during Holy Week. You might consider celebrating such a meal with your group.

•		Seder celebrations should be observed in their Jewish form without Christian elements added to them out of respect for this sacred tradition. You may wish to check with your diocese for guidelines regarding Seder observances.
•		Many local communities observe interfaith Seder meals in the Jewish tradition. One may be available in your area.
•		Another approach would be to share the Biblical passages that emphasize the need to tell people about the events of the "passing-over" – Exodus 12:26; 13:8, 14; Deuteronomy 6:20.
•		Discuss the importance of observing this saving event. Compare it to the saving event of the cross for Christians.

Perhaps during the closing days of Lent there will be an opportunity to gather for a prayer activity, meditation, or even a brief retreat.